Title: Shrip-Ke-Bobs
Categories: Marinade Shrimp
Yield: 1 Servings
| 2 | lb | Large shrimp |
| 1/3 | c | Sherry |
| 1/3 | c | Sesame oil |
| 1/3 | c | Soy sauce |
| 1/2 | ts | Sugar |
| 1/4 | ts | Garlic |
| 1/4 | ts | Ginger |
Peel and devein shrimp and place in a large shallow container. Combine
remaining ingredients, stirring well; pour over shrimp. Cover and refrigera
for 2-3 hours, stirring occasionally. Remove shrimp from marinade,
reserving marinade. Thread shrimp on skewers. Grill over medium-hot coals
3-4 min. for each side or until desired degree doneness, basting frequently
with marinade.